• Water shortage

    Snowpack, an essential source of drinking water and agricultural irrigation for billions of people, could shrink significantly within the next thirty years; the news is particularly troubling for snowpack-dependent California — the largest producer of agriculture products in the country and the sixth-largest agriculture exporter in the world; by filling reservoirs and watering crops when warmer, drier weather sets in, mountain snowpack has become vital to people and ecosystems in regions such as the Western United States, Alpine Europe, Central Asia, and downstream of the Himalayas and Tibetan Plateau — home to more than 50 percent of the world’s population

  • Water shortage

    Come rain or shine, or even snow, some glaciers of the Himalayas will continue shrinking for many years to come; the most conservative findings of a new research on Bhutan, a region in the bull’s-eye of the monsoonal Himalayas, indicate that even if climate remained steady, almost 10 percent of Bhutan’s glaciers would vanish within the next few decades; what is more, the amount of melt water coming off these glaciers could drop by 30 percent

  • Water

    Just-released paper offers policy makers innovative framework for linking human well-being and water quality; a new tool helps in assessing and valuing the many services clean water provides — from recreation and beauty to navigation and hydropower — and incorporating them into policy decisions

  • Contaminated groundwater

    At least 126,000 sites across the United States have contaminated groundwater that requires remediation, and about 10 percent of these sites are considered “complex,” meaning restoration is unlikely to be achieved in the next 50 to 100 years due to technological limitations; the estimated cost of complete cleanup at these sites ranges from $110 billion to $127 billion, but the figures for both the number of sites and costs are likely underestimates

  • Hurricane Sandy

    Excessive nutrients in U.S. rivers, streams, and coastal areas are a major issue for water managers, because they cause algal blooms that increase costs to treat drinking water, limit recreational activities, and threaten valuable commercial and recreational fisheries; U.S. Geological Survey crews are sampling water for nutrients, sediment, and pesticides to document water quality in areas affected by the hurricane

  • Water

    Washington Open Object Fabricators (WOOF) has won the 3D4D Challenge, and awarded a prize of $100,000 to help toward implementing the winning project – which will enable waste plastic to be used as filament for 3D printing machines, to create new products; the winning team plans to use the winning technology to address local issues in water and sanitation in Oaxaca, Mexico

  • Energy

    Scaling up the production of biofuels made from algae to meet at least 5 percent — approximately thirty-nine billion liters — of U.S. transportation fuel needs would place unsustainable demands on energy, water, and nutrients, says a new report from the National Research Council; these concerns, however, are not a definitive barrier for future production, and innovations that would require research and development could help realize algal biofuels’ full potential

  • Water

    Scientists have found that rising levels of ozone, a greenhouse gas, may amplify the impacts of higher temperatures and reduce streamflow from forests to rivers, streams, and other water bodies; such effects could potentially reduce water supplies available to support forest ecosystems and people in the southeastern United States

  • Water

    Five Chinese dams on the Mekong River’s upper portions have caused rapid changes in water level, and other adverse effects, downstream, especially in Vietnam, Cambodia, Thailand, and Laos, where millions of people rely on the river for water, food, and transportation

  • Water

    The San Diego County Water Authority announced plans to build the Western hemisphere’s largest seawater desalination plant; the plant will produce fifty million gallons of fresh water per day, enough to supply about 7 percent of the San Diego region in 2020

  • Water

    Water is a commodity, and water rights can be freely traded in an open market. Proponents of the free market approach argue that it leads to the most efficient allocation of water resources, as it would for any other commodity

  • Water

    Water is the one element that every breathing, living organism on Earth needs, and unlike oil, there are no viable alternatives; in many undeveloped countries, water is becoming scarce. Concerns are growing about the availability of water in developed countries as well

  • Water

    According to the July 2011 census, more than thirty-seven million people live in California, increasing the pressure on the state’s water sources; desalinating sea water as a solution to the scarcity of fresh water is not a new technology — it has been around for more than four decades — but it has more recently been considered as a way to address California’s chronic, and growing, water shortage; a closer examination of the technology and its cost has cooled the initial enthusiasm for it

  • Water

    Most Americans do not pay much attention to how much water they use when they take a shower or when they water the grass, but Michael Sullivan, a global executive at IBM thinks this will change; “Water is a finite resource,” Sullivan told a panel in a conference on water policy; “What we’re dealing with is that there’s a finite supply, and as the population grows and industry grows, we’re stressing that finite supply”

  • Water

    When mercury is dumped into rivers and lakes, the toxic heavy metal can end up in the fish we eat and the water we drink; to help protect consumers from the diseases and conditions associated with mercury, researchers have developed a nanoparticle system that is sensitive enough to detect even the smallest levels of heavy metals in our water and fish

  • Water

    More than 100 million people in the United States rely on water piped into homes, schools, and businesses from public water systems that get their water from wells, rather than lakes, rivers, and other above-ground sources; much of that water either is not disinfected at all or is not adequately disinfected to kill disease-causing viruses

  • Water

    Diarrheal disease is the second-leading cause of death in children under five years old — killing as many as 1.5 million children worldwide every year; these startling statistics from the World Health Organization (2009) point to the reason why a group of undergraduate students from Arizona State University is working to develop a low-cost biosensor — a simple device that would detect contaminated drinking water

  • Water

    Earth’s growing human population needs fresh water for drinking and food production. Fresh water, however, is also needed for the growth of biomass, which acts as a sink of carbon dioxide and thus could help mitigate climate change. Does the Earth have enough freshwater resources to meet these competing demands?

  • Water

    Researchers have embarked on 4-year federal research effort to evaluate freshwater sustainability across the southern United States and develop policy recommendations on what can be done to make the best use of water supplies in the face of population growth and the effects of climate change over the next ten to thirty years

  • Water

    The growing discrepancy between supply and demand for water is becoming more challenging each year; developments in water research have the potential to help solve this issue; a new report examines the dynamics of global water research between 2007 and 2011; the analysis highlights the role interdisciplinary and international collaboration plays in the production of high impact water research